We are taking the whole affair very seriously and have created a spritz menu beyond the standard orange stuff, with three bespoke elixirs to choose from.
Prosecco + house rosemary & lemon verbena infused aperol
Prosecco + St Germain elderflower liqueur + house made chamomile shrub
Prosecco + Pampelle grapefruit liqueur + house made pomegranate shrub
Bottomless Spritz is available every Friday – Sunday from 12 NOON – 5:00 PM for $39 pp. The best part? You can book for an intimate table of two, big birthday party, hens do or even dine solo.
Now, who's in?