You know those nights when you’ve had a few drinks, the hunger hits and you’re wondering where you can get a late night feed?
This devilish, gooey cheese toastie inspired by cheese master Will Studd will leave you licking your greasy fingers.
It’s on the menu between 10pm – midnight on Friday & Saturdays only so the next time you get late night hangry, think Firefly.
What you should drink with it? Here are our top recommendations:
Rye’ n gosling sour
Beam Rye, Goslings rum,
popcorn syrup, dandelion bitters,
egg white & lemon
Barrel Aged Old Fashioned
Aged in our sherry-seasoned cask,
Monkey Shoulder Whisky,
Drambuie, cherry bitters
Firefly Espresso Martini
Stolichnaya vodka, Mozart
White, Mr Black, espresso, cookies
& cream shavings
Five Barrel Milk Stout, Wollongong, NSW
Honey Bear Chenin Blanc, Margaret river, WA
Gemstone ‘Gemtree’ biodynamic
Chardonnay, McLaren Vale, SA
Yelland & Papps ‘Vin De Soif’
Grenache Blend, Barossa Valley, SA
Caelum Malbec, Mendoza, Argentina